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HOLIDAY COCKTAIL WORKSHOP
December 10, 2017 @ 5:00 pm - 7:00 pm
Wine Director, Elizabeth Fernandez and Wine Consultant, Clark Moore return to present the second event in our tasting and workshop series. Sunday, December 10th at 5PM, we invite you to learn how to create craft cocktails using the best ingredients Spain has to offer from cava to sherry and vermouths, herbs, spices and exciting infusions! Come down and learn the tricks of the trade to knock the socks off of your holiday guests!
The cost is $75 per person. BUY your ticket HERE!
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